04/08/2020 09:17

Recipe of Any-night-of-the-week My Mexican inspired Pulled Chicken 😫

by Bettie Newman

My Mexican inspired Pulled Chicken 😫
My Mexican inspired Pulled Chicken 😫

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, my mexican inspired pulled chicken 😫. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Mexican inspired Pulled Chicken 😫 is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. My Mexican inspired Pulled Chicken 😫 is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have my mexican inspired pulled chicken 😫 using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Mexican inspired Pulled Chicken 😫:
  1. Take Large Chicken breasts cut in half right down middle
  2. Take green bell pepper cut up
  3. Prepare small mini sweet peppers 2 colours
  4. Prepare a medium white onion chopped
  5. Take Beer or Lager
  6. Prepare chopped Tomatoes
  7. Take honey
  8. Make ready dried cumin
  9. Get dried Garlic
  10. Prepare dried oregano
  11. Make ready Dried corriander
  12. Take red pepper flakes
  13. Get + 1/2 tsp Mustard Grain
  14. Take Tomato Purèe
  15. Make ready red chilli powder
  16. Make ready length fresh green chilli diced
  17. Get Tabasco sauce
  18. Get rocket fuel or your favourite hot sauce
Instructions to make My Mexican inspired Pulled Chicken 😫:
  1. Grease the slowcooker bowl with a little olive oil. Next add the chicken. Then add the sweet peppers and onion and green bell pepper. Add every item on the list give it a good stir then turn on to high for 6 1/2 Hours.
  2. All the spices and herbs
  3. G
  4. Give it a stir them add the beer or lager stir again then leave for the time. When time is up shred it all with two forks. Let it cool down then add it to the fridge for a couple of hours and it will thicken. Best the next day really.
  5. Out of your choice of hot sauce, I used ghost chilli sauce in mine dress with a few olives to serve.

So that is going to wrap it up with this exceptional food my mexican inspired pulled chicken 😫 recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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