Step-by-Step Guide to Make Award-winning Mexican Chicken Stew

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican chicken stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mexican Chicken Stew is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Mexican Chicken Stew is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mexican chicken stew using 21 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mexican Chicken Stew:

1. Make ready low sodium organic chicken broth
2. Take boneless skinless organic chicken tenders
3. Take medium yellow onions
4. Get large green bell pepper
5. Prepare Tblsp minced garlic
6. Prepare Tblsp chili powder
7. Take Tblsp Turkish cumin seeds
8. Take oregano
9. Take Tblsp cumin powder
10. Take garlic powder
11. Make ready cayenne pepper
12. Make ready dried japonés
13. Make ready dried árbol peppers
14. Prepare can diced tomatoes no salt added
15. Get can Mexican style hominy
16. Make ready medium gold potatos
17. Make ready bay leaves
18. Make ready Tblsp olive oil divided
19. Take Tblsp cornstarch
20. Take sugar
21. Make ready salt and pepper

Steps to make Mexican Chicken Stew:

1. In a large bowl, add chicken broth and wisk in cornstarch.
2. Clean potatoes and poke with a fork.
3. Microwave potatoes on high for 6 minutes. Remove and cut into cubes.
4. Chop onions and bell peppers.
5. Cut chicken into 1 inch cubes and season with cumin powder, garlic powder, salt and pepper.
6. Heat 1 1/2 tablespoons of olive oil in a large stock pot.
7. Add chicken and cook until browned on the edges, but still pink inside. Remove from pan and set aside.
8. Add remaining oil and sauté onions and bell peppers for five minutes.
9. Add remaining spices, garlic, peppers and sauté for an additional 2 minutes.
10. Add remaining ingredients and bring to a boil. Reduce heat and simmer for 45 minutes.

So that is going to wrap this up for this exceptional food mexican chicken stew recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!