Steps to Prepare Favorite Simple Cabbage & Bean Soup with Pork

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple cabbage & bean soup with pork. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Here are a bunch of simple cabbage recipes your family will love! Easy dinners in the oven, slow cooker, crockpot or in your Instant Pot. Learn How To Make Simple Cabbage Sabzi Recipe, a Lunch Box Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. The cabbage has beautiful color and it is still crisp.

Simple Cabbage & Bean Soup with Pork is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Simple Cabbage & Bean Soup with Pork is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook simple cabbage & bean soup with pork using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Cabbage & Bean Soup with Pork:

1. Make ready 1 pound pork, cut into 1/2" cubes (I like shoulder, but you can use whatever cut you like.)
2. Prepare 1/2 Tablespoon oil
3. Make ready 1 small onion, diced
4. Get 2 large carrots, peeled and cut into roughly 1/2"pieces (I find the peel can sometimes impart a slightly bitter flavor.)
5. Prepare 1 large stem of celery, diced
6. Prepare 4 cloves garlic, crushed
7. Make ready 1 Tablespoon tomato paste + 1 teaspoon sugar OR 2 Tablespoons ketchup if you don't have tomato paste
8. Prepare 1 bay leaf
9. Prepare 1 teaspoon dried thyme
10. Prepare 8 cups liquid (any mixture of water and unsalted stock you like)
11. Make ready 2.5 teaspoons kosher salt to start
12. Take 1 Tablespoon apple cider or distilled white vinegar
13. Prepare 6 cups chopped cabbage (roughly 1"pieces), about half a large head
14. Prepare 2 (15 oz.) cans (OR one 28 oz. can) unsalted white beans, drained. (I used Northern. You can also use Navy or Cannellini.)

I think it has been my favorite salad all through my childhood and youth and I still love it dearly. My chicken and cabbage stir fry and my cabbage and kielbasa recipes continue to go strong, so I took inspiration from Simple Sautéed Cabbage. This is how to make the simple cabbage stir fry recipe. Serve and enjoy this Sri Lankan style healthy vegan dish.

Instructions to make Simple Cabbage & Bean Soup with Pork:

1. In a large pot or stockpot, bring the oil up to medium high heat and brown the pork.
2. Add onions, carrots, celery, and garlic and saute for 2 or 3 minutes until the onions just start to turn translucent.
3. Add bay leaf, thyme, and tomato paste (or ketchup), and give everything few good stirs. (This will give the tomato a chance to caramelize a bit.)
4. Add liquid, salt, vinegar, and cabbage, give everything another few good stirs, turn the heat down to medium, and cook, covered, for 15 to 20 minutes.
5. Turn heat down to medium low, add beans, stir them in, and cook, covered, for another 20 to 25 minutes. Adjust seasoning before the last 5 minutes of this cooktime to give all flavors a chance to meld.
6. Enjoy! :)

This is how to make the simple cabbage stir fry recipe. Serve and enjoy this Sri Lankan style healthy vegan dish. This simple baked cabbage is ridiculously amazing. This simple Baked Cabbage recipe is ridiculously amazing. The coconut oil, garlic and pepper crisp nicely for a wonderful new way to make.

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