Simple Way to Make Super Quick Homemade Ground meat with eggs

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ground meat with eggs. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ground meat with eggs is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Ground meat with eggs is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have ground meat with eggs using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ground meat with eggs:

1. Take leftover ground meat, already cooked
2. Take eggs
3. Take butter
4. Make ready salt, pepper

Instructions to make Ground meat with eggs:

1. Spread the cooked ground meat into your baking tray and make small nests in it.
2. Crack the eggs into the nests and after browning the butter pour it over the eggs, seasoning with salt and pepper.
3. Bake until the eggs are cooked.

So that’s going to wrap this up with this exceptional food ground meat with eggs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!