Recipe of Ultimate Ground beef with puff pastry ala mevrouwpinda

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, ground beef with puff pastry ala mevrouwpinda. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ground beef with puff pastry ala mevrouwpinda is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Ground beef with puff pastry ala mevrouwpinda is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook ground beef with puff pastry ala mevrouwpinda using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ground beef with puff pastry ala mevrouwpinda:

1. Prepare 250 gr ground beef
2. Get 1 green bell pepper
3. Get Red bell pepper
4. Make ready 1 tomato
5. Get 1 onion
6. Take 1 tsp Black pepper
7. Make ready 1 tsp salt
8. Take Pinch cumin powder
9. Prepare 1 tsp basil powder
10. Take 1 tsp chilli flakes
11. Get 1 tbsp olive oil
12. Get Additional ingredients
13. Make ready 4 pieces puff pastry
14. Make ready 4 pieces potato if you have big potato use only 1
15. Make ready 1 egg for polish
16. Take Sesame seeds for garnish

Steps to make Ground beef with puff pastry ala mevrouwpinda:

1. Prepare all the ingredients
2. Chop onion,bell pepper and tomato
3. Heat the oil and add the beef. Keep stiring until golden brown
4. Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder
5. Bring potato into boil and then grated the potato
6. Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top
7. Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes
8. After 40 minutes

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