11/11/2020 07:38

Recipe of Homemade Sweet Azuki & Sesame Seeds Spring Rolls

by Cody Schwartz

Sweet Azuki & Sesame Seeds Spring Rolls
Sweet Azuki & Sesame Seeds Spring Rolls

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet azuki & sesame seeds spring rolls. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sweet Azuki & Sesame Seeds Spring Rolls is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Sweet Azuki & Sesame Seeds Spring Rolls is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook sweet azuki & sesame seeds spring rolls using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Azuki & Sesame Seeds Spring Rolls:
  1. Get 2 sheets Spring Roll Wrapper
  2. Take 8 tablespoons Tsubu-an (Sweet Azuki Paste)
  3. Make ready 1/2 tablespoon Plain Flour *mixed with 1 tablespoon Water
  4. Make ready 2 tablespoons Sesame Seeds *Today I used Black Sesame Seeds
  5. Take Oil for cooking
Instructions to make Sweet Azuki & Sesame Seeds Spring Rolls:
  1. Cut each large square sheet into 4 pieces. If you use smaller sheets, alter the amount of filling accordingly.
  2. Place 1 piece of Spring Roll Wrapper on a flat surface with a corner facing you. Cover remaining wrappers with a dump tea towel to prevent them from drying out.
  3. Place 1 tablespoon Sweet Azuki Paste, fold the front corner over and roll up slightly, fold in side corners, then roll up firmly to enclose. Wet the last corner with water to seal. Repeat with the remaining ingredients.
  4. Mix Plain Flour and Water in a bowl. Wet the rolls with it, and coat them with Sesame Seeds.
  5. Heat Oil about depth of 2cm in a saucepan over medium low heat. Carefully place the rolls into the Oil. Cook, turning occasionally, for 2 to 3 minutes or until crunchy. Transfer onto a plate lined with paper towel.
  6. Enjoy while the rolls are still hot and crunchy.

So that is going to wrap it up for this exceptional food sweet azuki & sesame seeds spring rolls recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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