Easiest Way to Make Speedy Chestnut Cream Dorayaki

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chestnut cream dorayaki. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chestnut Cream Dorayaki is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chestnut Cream Dorayaki is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chestnut cream dorayaki using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chestnut Cream Dorayaki:

1. Take Batter
2. Prepare Self-Raising Flour
3. Get Sugar *Today I used Dark Brown Sugar
4. Get Sweetened Chestnut Paste
5. Get Eggs
6. Make ready Water
7. Make ready Filling 1
8. Take Thickened Cream *firmly whipped
9. Make ready Sweetened Chestnut Paste
10. Get Rum
11. Get Filling 2
12. Make ready Sweetened Chestnut Paste
13. Get Roasted Chestnuts *peeled and coarsely chopped

Steps to make Chestnut Cream Dorayaki:

1. This pancake batter would be easy to burn quickly. Please cook on low heat and try to make one side brown. The other side doesn’t require to be browned.
2. Make thin 10cm pancakes with least possible Oil. Non-stick pan is recommended as you need no Oil.
3. Add Sweetened Chestnut Paste and Rum to firmly whipped Cream and mix well. In a separate small bowl, combine Sweetened Chestnut Paste and chopped Roasted Chestnuts.
4. Sandwich 1-2 tablespoons of Chestnut mixture and 2-3 tablespoons Cream mixture with two pancakes.

So that’s going to wrap this up with this special food chestnut cream dorayaki recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!