Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach harvest salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Spinach Harvest Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Spinach Harvest Salad is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook spinach harvest salad using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Harvest Salad:
- Make ready shallots
- Get organic baby spinach
- Make ready Apple
- Get raw unsalted pistachios
- Get can no-salt-added Kidney Beans
- Get Apple cider vinegar
- Make ready Organic raw white honey
Instructions to make Spinach Harvest Salad:
- Heat a small pan on medium high heat on the stove top
- Peel and slice shallots into small thin slices
- Please shallots in the warm pan
- Stir frequently until shallots are darker and softer, adding a small bit of water if needed to prevent burning
- While shallots are cooking, add spinach to a large bowl
- Dice apple and add to salad and then add pistachios
- Drain and rinse beans and add to salad
- Make the dressing: in a small bowl, whisk vinegar, honey and 2 tablespoons of water. Add warm cooked shallots and mix well to melt the honey. Pour dressing over salad toss well and serve immediately.
So that is going to wrap it up for this special food spinach harvest salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
