Easiest Way to Make Speedy Funkasau with groundnut soup

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, funkasau with groundnut soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Funkasau with groundnut soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Funkasau with groundnut soup is something which I’ve loved my entire life.

See recipes for Funkasau, Funkasau with groundnut soup too. Enjoy my delicious groundnut soup recipe ingredients: raw groundnuts fish tomato paste beef ( spice beef with knorr, salt and onions) grounded crayfish. Groundnut/Peanut soup is a rich, nutty, and palate-pleasing meal when served with rice, plantains or any starch. Hot-smoked fish is a traditional ingredient in groundnut soup and adds a savory, fishy, smoked undercurrent of flavor to the dish.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook funkasau with groundnut soup using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Funkasau with groundnut soup:

1. Make ready Wheat flour
2. Make ready Flour
3. Take Yeast
4. Get Sait
5. Get Water
6. Take Spinach
7. Take Groundnut paste
8. Make ready Peppers
9. Make ready Onions
10. Get Palm oil
11. Get Seasoning
12. Prepare Ginger
13. Make ready Garlic
14. Make ready Meat

Groundnut soup is a nutty, savory and spicy Nigerian peanut stew commonly eaten for lunch or dinner. In Nigeria, peanut stew or groundnut soup is usually eaten with a carbohydrate like rice or a 'swallow' like eba. Groundnut soup is made with roasted peanuts, simmered with exotic flavours. Yes, that's right, groundnut soup is very "groundnutty".

Instructions to make Funkasau with groundnut soup:

1. Add your wheat flour and normal flour in a bowl add salt, yeast and make a dough.
2. Allow to sit for 2 hours or more.
3. Put your pan on fire add oil allow to heat up with the use of your hand take small amount of the dough flatten it and make a ring in the middle then dip it inside the oil to fry.
4. Repeat the process till it finish.
5. Wash and cut your spinach and set aside.
6. Pound your pepppers and also cook your meat.
7. Put pot on fire add palm oil when hot add the pounded pepper allow to fry then pour in your groundnut paste to to fry add in your meat, allow them to fry then pour in your water seasoning cubes garlic and ginger.
8. Add in your vegetable, check for seasoning and it's done.

Groundnut soup is made with roasted peanuts, simmered with exotic flavours. Yes, that's right, groundnut soup is very "groundnutty". But the groundnuts undergo a process of gradual roasting, fine grinding then simmering with exotic spices in a rich beef or chicken. The emotuo is served with the groundnut soup. This delicious delicacy is " Emotuo ne nkate nkwan" in the Ashanti twi.

So that’s going to wrap it up for this exceptional food funkasau with groundnut soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!