How to Make Favorite Tuna burger with tartar sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tuna burger with tartar sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Since this one is not as tangy as the regular one, my kids absolutely loved it. And they ate the tuna burgers without even knowing they were eating tuna. I hope you can try these delicious Tuna Burgers With Roasted Pepper Tartar Sauce at home. These tuna burgers are so delicious.

Tuna burger with tartar sauce is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Tuna burger with tartar sauce is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have tuna burger with tartar sauce using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna burger with tartar sauce:

1. Make ready 2 whole meal buns
2. Prepare 150 g raw tuna
3. Make ready 1 chili pepper
4. Get 2 spring onions
5. Make ready 1 tbsp olive oil
6. Make ready Salt and pepper
7. Take Lattuce salad
8. Prepare Parsley
9. Get Tartar Sauce
10. Get 2 tbsp Natural yogurt
11. Get 1 tsp mustard
12. Make ready 1 gherkin
13. Make ready Parsley
14. Take Salt and pepper

In a large bowl, combine tuna, breadcrumbs, mayonnaise, lemon juice, onion and parsley. Season with salt and pepper, if desired. Tartar can be bought, or you can cook of Mix the minced meat, garlic, ginger, soy sauce and ground pepper to taste. Beat the mince on the table or bowl, form two cutlets (it is convenient to do it.

Steps to make Tuna burger with tartar sauce:

1. Add tuna, chilli, onions, parsley, salt and pepper into a food processor and mix everything together. Make small patties and leave them in the fridge for 15-20 minutes. Then fry the patties on nonstick pan with 1 tbsp of olive oil on both sides (until they are white, which is about 2-3 minutes on each side). Toast the bun.
2. For the sauce: finely chop all ingredients and mix with yogurt and mustard
3. Build the burger: bun, sauce, tuna patty, lattuce, parsley, sauce and bun.

Tartar can be bought, or you can cook of Mix the minced meat, garlic, ginger, soy sauce and ground pepper to taste. Beat the mince on the table or bowl, form two cutlets (it is convenient to do it. For a zippier flavor, try seafood sauce in place of the tartar sauce. Best Ever Juicy Burger with Creamy Sriracha Saucebestfoods. Combine the tuna, olive oil, panko, parsley, chives, garlic, salt, pepper, paprika, and egg in a large bowl until evenly mixed.

So that is going to wrap it up for this special food tuna burger with tartar sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!