Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, matcha & white chocolate muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Matcha & White Chocolate Muffins is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Matcha & White Chocolate Muffins is something which I’ve loved my whole life. They are fine and they look wonderful.
Determination of catechins in matcha green tea by micellar electrokinetic chromatography. The effects of the aqueous extract and residue of Matcha on the antioxidant status and lipid and glucose levels An intervention study on the effect of matcha tea, in drink and snack bar formats, on. Internet's official supplier of matcha green tea. Matcha benefits the body and the mind.
To begin with this recipe, we have to prepare a few ingredients. You can cook matcha & white chocolate muffins using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Matcha & White Chocolate Muffins:
- Make ready Self-Raising Flour
- Take Caster Sugar
- Get Salt
- Take Matcha Powder *Today I added 2 tablespoons
- Get Vegetable Oil
- Get Milk
- Take Egg *lightly whisked
- Get White Chocolate *coarsely chopped
Instructions to make Matcha & White Chocolate Muffins:
- Preheat oven to 180℃. Line a 12-hole muffin pan with cases.
- Place all ingredients in a bowl and mix to combine. Spoon the mixture into each case. Bake for 20 minutes or until cooked through. Cool on a wire rack.
So that’s going to wrap this up for this exceptional food matcha & white chocolate muffins recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
