Recipe of Award-winning Matcha ‘Langues de Chat’ Biscuits

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, matcha ‘langues de chat’ biscuits. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Matcha ‘Langues de Chat’ Biscuits is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Matcha ‘Langues de Chat’ Biscuits is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook matcha ‘langues de chat’ biscuits using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Matcha ‘Langues de Chat’ Biscuits:

1. Take *Note: First you weigh the Egg White. If you have 50g of Egg White, you need 50g of each Butter, Sugar and Flour
2. Make ready Today 1 Egg White weighed 34g, so I used 34g each other ingredients. Alter the amount accordingly
3. Take Egg White *It weighed 34g. So I needed 34g of everything
4. Get Butter *softened
5. Take Plain Flour including 1 teaspoon Matcha Powder
6. Make ready Caster Sugar
7. Prepare Vanilla *optional

Instructions to make Matcha ‘Langues de Chat’ Biscuits:

1. Preheat the oven to 160C. Line a baking tray with baking paper.
2. Place softened Butter and Sugar in a bowl. Beat until smooth and creamy. Beat in Egg White until light and fluffy.
3. Add Vanilla and Flour & Matcha Powder, and mix until blended. Dough might be a little stiff.
4. Using a piping bag or a teaspoon, place the batter on the prepared baking tray. *Note: I recommend to make each biscuit quite small. 2cm batter would become around 5cm biscuit. Today I made 24 biscuits with this amount of dough.
5. Bake for about 15 minutes or until the edges are brown. Transfer to a cooling rack. Biscuits should become crispy as they cool.

So that’s going to wrap it up for this exceptional food matcha ‘langues de chat’ biscuits recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!