Steps to Make Speedy Ground Beef with Mushrooms

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ground beef with mushrooms. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ground Beef with Mushrooms is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Ground Beef with Mushrooms is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have ground beef with mushrooms using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef with Mushrooms:

1. Take ground beef
2. Make ready onion chopped
3. Make ready scallion chopped
4. Get mushroom sliced
5. Take soy sauce
6. Make ready salt and pepper
7. Take garlic chopped
8. Take butter

Steps to make Ground Beef with Mushrooms:

1. In a hot frying pan, cook beef, onion, garlic and butter over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked.
2. Add the chopped scallions and mushrooms. Cook 8 to 10 minutes, stirring frequently, until mushrooms are tender. Add salt and pepper and soy sauce; cook and stir until mixture is hot.
3. Serve while it's warm.

So that is going to wrap it up with this special food ground beef with mushrooms recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!