Steps to Prepare Quick Ground Beef with Mushrooms

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, ground beef with mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Ground Beef with Mushrooms is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Ground Beef with Mushrooms is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook ground beef with mushrooms using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef with Mushrooms:

1. Get 1/2 lb ground beef
2. Get 1/2 onion chopped
3. Take 1/2 cup scallion chopped
4. Take 1/4 cup mushroom sliced
5. Get 1 tbsp soy sauce
6. Make ready 1 tsp salt and pepper
7. Take 2 cloves garlic chopped
8. Take 1 tbsp butter

Instructions to make Ground Beef with Mushrooms:

1. In a hot frying pan, cook beef, onion, garlic and butter over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked.
2. Add the chopped scallions and mushrooms. Cook 8 to 10 minutes, stirring frequently, until mushrooms are tender. Add salt and pepper and soy sauce; cook and stir until mixture is hot.
3. Serve while it's warm.

So that is going to wrap it up with this exceptional food ground beef with mushrooms recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!