Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, barbequed pulled pork. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Barbequed Pulled Pork is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Barbequed Pulled Pork is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have barbequed pulled pork using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Barbequed Pulled Pork:
- Take lbs. boneless pork shoulder
- Get onion, sliced in rings
- Make ready Ketchup (24 oz. bottle)
- Prepare Warm water
- Take Apple cider vinegar
- Prepare Brown sugar, packed
- Get Worcestershire sauce
- Take Tabasco sauce
- Prepare Salt
Steps to make Barbequed Pulled Pork:
- Place meat in crockpot. Add onion rings. Squeeze in three ketchup, and then pour the warm water into the bottle and shake, and then pour into crockpot. Add vinegar, Brown sugar, Worcestershire sauce, Tabasco sauce and salt. Cover and cook on low for 8 to 10 hrs., or until meat shreds easily with a fork.
- Serve over rice, or make sandwiches on rolls.
So that is going to wrap this up for this special food barbequed pulled pork recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
