02/10/2020 06:12

Steps to Make Speedy Smoked Pork Butt

by Grace Diaz

Smoked Pork Butt
Smoked Pork Butt

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, smoked pork butt. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Smoked Pork Butt is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Smoked Pork Butt is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have smoked pork butt using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smoked Pork Butt:
  1. Make ready Yellow Mustard
  2. Make ready Kosher salt
  3. Take Ground Black pepper
  4. Prepare Paprika
  5. Get Onion Powder
  6. Make ready Garlic Powder
  7. Take Oregano
  8. Take Thyme
  9. Prepare Brown Sugar
  10. Take Granulated Sugar
  11. Make ready Cayenne Pepper
  12. Get Apple Wood chips
Instructions to make Smoked Pork Butt:
  1. Rub the pork all over with yellow mustard. Then rub with dry spice. Refrigerate and marinate for at least 24 hours for great flavor.
  2. Soak wood chips for 30 mins to an hour. Light grill and place wood chips. The grill should hold at 250 degrees. If roasting preheat oven to 225 degrees
  3. Set aside let it rest.

So that is going to wrap this up for this special food smoked pork butt recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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