Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sophie's tuna burgers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sophie's Tuna burgers is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Sophie's Tuna burgers is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sophie's tuna burgers using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sophie's Tuna burgers:
- Get 1 drained can tuna
- Prepare 1/2 tsp garlic granules
- Make ready 1 tsp Thai spice
- Make ready 2 tsp lime juice
- Get 1 bread crumbs (i made my own with 1 slice of whole meal bread)
- Prepare 1 tbsp Sesame seeds
- Prepare 3 tbsp creme fraiche (or Lake District Co quark is a fantastic alternative as it's very low fat)
- Make ready 2 tsp Sesame oil, or similar.
- Take 1 salt and pepper to taste
- Prepare 1 chili flakes to taste (optional)
Steps to make Sophie's Tuna burgers:
- Preheat oven to 180°c.
- Blend ingredients together. I prefer to pulse it so that some of the tuna isn't completely blended, leaving a few chunkier bits. You could also add some of the tuna after blending everything else if you prefer.
- Shape into two patties. I made mine square, as I didn't have any buns and was using bread.
- Place a baking tray that you've spritzed with cooking spray. Bake for 10 mins, or until hot through and slightly crispy to the touch. Be careful not to over bake.
- Enjoy!
So that is going to wrap this up with this special food sophie's tuna burgers recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
