Steps to Prepare Any-night-of-the-week Vickys Irish Coddled Pork & Cider, GF DF EF SF NF

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vickys irish coddled pork & cider, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Vickys Irish Coddled Pork & Cider, GF DF EF SF NF is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Vickys Irish Coddled Pork & Cider, GF DF EF SF NF is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have vickys irish coddled pork & cider, gf df ef sf nf using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Irish Coddled Pork & Cider, GF DF EF SF NF:

1. Take sunflower spread/butter
2. Get pork loin steaks
3. Get smoked bacon, diced
4. Make ready carrots cut into chunks
5. Make ready potatoes cut into chunks
6. Prepare small swede cut into chunks
7. Get large cabbage cut into small wedges
8. Get bay leaves
9. Get Irish apple cider
10. Make ready chicken stock

Steps to make Vickys Irish Coddled Pork & Cider, GF DF EF SF NF:

1. Heat the butter in a large pan until sizzling then fry the pork off for 3 mins each side until browned, then remove from the pan
2. Put the bacon, carrots, potatoes and swede into the pan and fry gently until coloured
3. Stir in the cabbage and put the pork steaks back in on top of the veg
4. Pour in the cider, stock and add the bay leaves
5. Cover and simmer for 20 minutes until the vegetables are tender
6. Serve with a side of colcannon, some soda bread and a pint of cider!

So that is going to wrap this up with this exceptional food vickys irish coddled pork & cider, gf df ef sf nf recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!