Recipe of Super Quick Homemade Vietnamese Spicy Lemongrass Chicken

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vietnamese spicy lemongrass chicken. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Vietnamese Spicy Lemongrass Chicken is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Vietnamese Spicy Lemongrass Chicken is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vietnamese spicy lemongrass chicken using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Spicy Lemongrass Chicken:

1. Take 1/4 cup plus 2 tablespoons canola oil
2. Get 1 1/2 lb skinless, boneless chicken thighs, fat trimmed, meat cut into 3/4-inch pieces
3. Make ready 2 stalks lemongrass minced
4. Take 1 red onion julienned
5. Take 2 tsp minced garlic
6. Take 1/4 cup sake or water
7. Make ready 1 tbsp oyster sauce
8. Take 1 tsp chilli paste
9. Take 4 scallions julienned
10. Make ready 5 small dried chillis
11. Take 1 jalapeño seeded and finely chopped
12. Make ready kosher salt and black pepper

Steps to make Vietnamese Spicy Lemongrass Chicken:

1. In a medium to large bowl, toss the chicken pieces with 2 tablespoons of the canola oil, 1 1/2 teaspoons of kosher salt and 3/4 teaspoon of pepper.
2. In a wok, heat 2 tablespoons of the canola oil. Add half of the chicken and stir-fry over high heat until browned, about 3 minutes. Transfer the chicken to a plate. Repeat with the remaining chicken.
3. Heat the remaining 2 tablespoons of oil in the skillet. Add the lemongrass, onion and garlic and cook over high heat, stirring, until fragrant, 2 minutes. Add the sake and cook until slightly reduced, about 1 minute. Add the oyster sauce, chili paste, scallions, dried chiles and jalapeño; bring to a boil. Add the chicken to the sauce and simmer until heated through, then serve.

So that is going to wrap it up for this exceptional food vietnamese spicy lemongrass chicken recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!