Recipe of Perfect Chicken and Shrimp Lemon Alfredo

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken and shrimp lemon alfredo. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken and Shrimp Lemon Alfredo is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken and Shrimp Lemon Alfredo is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken and shrimp lemon alfredo using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken and Shrimp Lemon Alfredo:

1. Prepare Trimmed Boneless Chicken Fillets
2. Take Jumbo Tailless Shrimp
3. Take Butter
4. Get Lemon Infused Spanish Olive Oil
5. Take Fat Free Milk
6. Make ready Cream Cheese
7. Take Smoked Gouda
8. Take Pink Sea Salt
9. Prepare Cracked Black Peppercorns
10. Make ready Garlic
11. Get Cilantro Paste
12. Get Ginger Paste

Instructions to make Chicken and Shrimp Lemon Alfredo:

1. Heat Olive Oil in large sauce pan. Add Chicken and Shrimp once hot. Allowing meat to become mostly cooked.
2. Add in Butter, Milk, Cream Cheese and Gouda. Stir until melted and thick.
3. Add in Salt, Pepper, Garlic, Cilantro Paste and Ginger Paste. Stir thoroughly.
4. Let set for 10 minutes. Serve over any pasta.
5. Tip* Toss your cooked pasta in the Lemon Olive Oil with some Oregano and Red Wine Vinegrette for an added pop of flavor.
6. Tip** Pairs well with a Sauvignon Blanc. Preferably a New Zealand Sauvignon Blanc.

So that’s going to wrap it up with this special food chicken and shrimp lemon alfredo recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!