Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, easy! delicious! plump shrimp spring rolls. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy! Delicious! Plump Shrimp Spring Rolls is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Easy! Delicious! Plump Shrimp Spring Rolls is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have easy! delicious! plump shrimp spring rolls using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy! Delicious! Plump Shrimp Spring Rolls:
- Take Spring roll wrappers
- Take Shelled shrimp with heads removed
- Take Hanpen
- Take ☆ Salt and pepper
- Prepare ☆ Sake
- Prepare ☆ Soy sauce
- Make ready for frying Oil
Instructions to make Easy! Delicious! Plump Shrimp Spring Rolls:
- Defrost the frozen shrimp.
- Cut half of the shrimp into fairly large pieces. Finely mince the other half.
- To a bowl, add the shrimp from Step 2 and the hanpen, breaking it up with your hands as you add it.
- Add the ☆ ingredients and mix well.
- Fill the spring roll wrappers with the shrimp mixture and wrap them up. Put some water on the edge of the wrappers and close them tightly.
- Shallow-fry the spring rolls in a generous amount of oil until golden brown.
So that is going to wrap it up for this exceptional food easy! delicious! plump shrimp spring rolls recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
