11/10/2020 17:02

Simple Way to Prepare Award-winning Carrot Rice

by Eliza Cole

Carrot Rice
Carrot Rice

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, carrot rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Carrot Rice is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Carrot Rice is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have carrot rice using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Carrot Rice:
  1. Prepare . Cooked rice - 1 cup
  2. Prepare . Carrot - 1 grated
  3. Take . Onion - 1
  4. Take . Green chilli - 1
  5. Take . Turmeric - 1/2 tsp
  6. Make ready . Hing - pinch
  7. Prepare . Curry leaves - 1 string
  8. Take . Garam masala - 1/2 tsp
  9. Take . Salt - as needed
  10. Prepare . Coriander leaves - 1 tbsp
  11. Prepare To temper:
  12. Prepare . Ghee - 1 tbsp
  13. Get . Fennel seeds - 1/2 tsp
  14. Prepare . Cashews - 5 slit into two
Steps to make Carrot Rice:
    1. Cook the rice and let it cool completely. - - 2. Meanwhile heat 1 tbsp of ghee in kadai add fennel seeds, cashews. Roast till cashews change to golden brown. - - 3. Now add thinly sliced onion, minced green chilli, curry leaves. Saute a bit.
    1. Now add grated carrot, turmeric powder, hing, salt. Saute nicely. - - 5. Add graram masala saute a bit. Now add cooked rice to this. Mix thoroughly. Adjust salt. - - 6. Garnish with coriander leaves. Serve hot with any chips.

So that’s going to wrap it up for this special food carrot rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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