How to Prepare Award-winning Vegetable Biryani (One Pot)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetable biryani (one pot). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vegetable Biryani (One Pot) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Vegetable Biryani (One Pot) is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have vegetable biryani (one pot) using 19 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Biryani (One Pot):

1. Make ready 1 . Basmathi - 1 1/2 cups
2. Make ready 2 . Mixed vegetables - 1 1/2 cups (Carrot, peas, beans, cauliflower, potatoes)
3. Get 3 . Onion - 2 thinly sliced
4. Take 4 . Green chilli - 1 slitted
5. Prepare 5 . Ginger garlic paste - 2 tsp
6. Prepare 6 . Garam masala - 1 tsp
7. Get 7 . Biryani masala - 1 tsp
8. Get 8 . Turmeric powder - a pinch
9. Prepare 9 . Vegetable stock - 1 stock
10. Make ready 10 . Salt - as needed
11. Prepare 11 . Lemon juice - 1/2
12. Take To Season:
13. Make ready 1 . Oil - 1 tbsp
14. Make ready 2 . Ghee - 1 tbsp
15. Take 3 . Cinnamon - 1 inch
16. Make ready 4 . Clove - 2
17. Take 5 . Cardamon - 2
18. Prepare 6 . Bay leaf - 1
19. Get 7 . Cashew - few

Steps to make Vegetable Biryani (One Pot):

1. 1. Wash rice and soak for 20 minutes. Drain and keep aside. - - 2. Heat ghee in pan add all the ingredients under "to season" except cashews. Once done add sliced onions. Add green chilli and ginger garlic paste. - - 3. Add all the vegetables. Saute for a while.
2. 4. Now add turmeric powder, garam masala and biryani masala. Add salt. Add vegetable stock. saute a bit. - - 5. Add 3 cups of water. Close with lid and cook till rice done. You can prepare in pressure or rice cooker according to wish. Finally add lemon juice and fried cashews. - - 6. Serve hot with onion raita.

So that’s going to wrap this up for this exceptional food vegetable biryani (one pot) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!