18/11/2020 01:49

Simple Way to Make Award-winning Leftover rice upma

by Eunice Harrison

Leftover rice upma
Leftover rice upma

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, leftover rice upma. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Leftover rice upma is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Leftover rice upma is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have leftover rice upma using 11 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Leftover rice upma:
  1. Get 2 cups leftover rice
  2. Take 10 Curry leaves
  3. Get 1 tsp mustard seeds
  4. Prepare To taste salt
  5. Take 1/2 tsp sugar
  6. Take 1/3 cup chopped carrot
  7. Take 1/3 cup small pieces of potato
  8. Prepare 2 tbsp chopped onion (optional)
  9. Prepare 2 slitted green chillies
  10. Get 1 dry red chilli
  11. Get 1 tbsp oil
Instructions to make Leftover rice upma:
  1. Add oil in into pan. Add mustard seeds and red chilli. Add curry leaves.Add onion. After 1 minute add potato pieces. Add little bit salt. Saute for 3 minutes. Add carrot, green chillies,salt. Saute for 2 minutes. Add rice.Add sugar. Saute for 3 minutes. Serve hot.

So that’s going to wrap it up for this exceptional food leftover rice upma recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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