Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jhatpat chicken pulao. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Jhatpat chicken pulao is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Jhatpat chicken pulao is something which I have loved my whole life. They are nice and they look wonderful.
Chicken Jhatpat Pulao/Chicken Pulao Recipe in Urdu/ Hindi with English Subtitles. Simple Pulao by Cook With Anna Asslamo alikum everyone! Han g tu kaisy hain sab? Tu aaj hum bannay jary hain jhatpat chicken.
To get started with this recipe, we must prepare a few ingredients. You can cook jhatpat chicken pulao using 21 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Jhatpat chicken pulao:
- Get half kag chicken
- Prepare 1 tea spoon zeera
- Take jiefl javtri chutki
- Prepare 5-7 tbls cooking oil
- Get 2 onion
- Prepare 4-5 green chilli
- Make ready 2-3 tomatoes
- Prepare half cup yougert
- Get 3/2 cup rice soaked 15-20 minutes
- Take 2 tbls ggpaste
- Prepare 1 tea spoon black pepper
- Get 3-4 loung
- Prepare 1-2 bay leave
- Prepare 1-2 cinnamon stick
- Make ready 2-3 cardamom
- Make ready 1-2 bari Elaichi
- Prepare 2 star anise
- Prepare salt taste
- Prepare 2 tbls bhuna kuta whole coriander
- Get 1 tea spoon sounf bhuni
- Take water required
This traditional dish needs no introduction and is a When cooked, transfer the homemade Chicken Pulao to a serving plate and squeeze lemon on it. JhatPat instant spices are used to make make your favorite dish very. Murgh chatpata jhatpat is a tasty and quick receipe which even a novice can make. You may use leftover rice from your refrigerator as well to prepare this amazing egg pulao recipe.
Instructions to make Jhatpat chicken pulao:
- Heat oil and add onion let it brown after brown add chicken.. 10 min to cook chicken even smell out
- After add ginger garlic paste cook 3 min add zeera whole coriander sounf and all spice cook 5 minutes
- After cook add tomatoes cook 5-8 min even tomatoes do soft add also green chilli
- Aftrr add yougert but before add youger beat it very well and add jiefl javtri chutki bher.. mix very well
- When yougert beat well so let it do low flame and mix it when all is done.. 2-3 glass of water add and do cook medium flame 5 minutes
- Aftrr five minutes add rice but rice water discard and add it..when u add it so if ur yukhni water is ok and u feel like it will cook so don add more water
- One teick of rice cook very well like khile khile😊..bus apka cookolin spoon ko mundi se ek inch oper water ho so apke rice perfectly ache banain gay
- Jub rice done ho jain ooper se garnish larain alag brown onion coriander leaves mint leave se😊 jhat pat pulao ready☺️
- Serve with raita achar salad😍
Murgh chatpata jhatpat is a tasty and quick receipe which even a novice can make. You may use leftover rice from your refrigerator as well to prepare this amazing egg pulao recipe. Truthfully, I wasn't even sure if I should share a recipe for Chicken pulao is also a great gateway dish if you're introducing someone to Indian food for the first. A delicious one-pot chicken pulao recipe that's super easy to make with just a few ingredients. Instant pot and stovetop versions included.
So that’s going to wrap it up with this special food jhatpat chicken pulao recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
