Easiest Way to Make Quick Halwa,Purri,Channa # Special Nashta Recipe

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, halwa,purri,channa # special nashta recipe. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Halwa,Purri,Channa # Special Nashta Recipe is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Halwa,Purri,Channa # Special Nashta Recipe is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook halwa,purri,channa # special nashta recipe using 24 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Halwa,Purri,Channa # Special Nashta Recipe:

1. Prepare 1/2 kg Chikpeas
2. Prepare 1 Small Onion
3. Make ready 1/4 cup Oil
4. Take 1 (tablespoon)Ginger + Garlic paste
5. Prepare To Taste Salt
6. Take 1/2 (tablespoon) Red chilli powder
7. Get 1/4 (tablespoon)Chilli flakes
8. Get 1 (tablespoon) Turmeric powder+ Curry powder
9. Make ready 1 (teaspoon)Cumin seed
10. Take 1 and 1/2 cup Tomato paste
11. Take 1 (teaspoon) faneel flower
12. Take 1/2 (teaspoon)whole spice powder
13. Get 1/4 cup Chopped Coriander
14. Prepare 1/2 cup Dessi Ghee
15. Prepare 3-4 Cardamon
16. Get 1 cup Semolina
17. Make ready 1/4 (teaspoon)Red food colour Optional
18. Prepare 1 cup Sugar
19. Make ready 2 cups water
20. Take 1/4 cup Coconut slices
21. Prepare 1/4 cup Almond chopped
22. Take 1 kg Flour
23. Make ready 2 (tablespoon) Salt
24. Make ready Warm Water As you reguired

Instructions to make Halwa,Purri,Channa # Special Nashta Recipe:

1. Sub say pehlay Chikpeas bana lein gain us Kay liay sub say pehlay Chikpeas ko bana pay beagho Kay rakh dein 4-5 hours Kay liay
2. Phir oil dalein us ko Garam Karen or phir us may onion kaat Kay daal dein or us ko golden brown karein
3. Phir us may ginger,garlic paste,salt,red chilli powder, turmeric powder,chilli flakes,Curry powder or cumin seed Kar Kar mix Kar lein
4. Us Kay baad us may tomato paste daal Kar bhoun lein
5. Phir us may Chikpeas or us ka pani daal dein or garha honay tuk pakayen phir us may fannel flower or whole spice or Coriander dalein or 2 minute Kay liay pakayen or phir flame off Kar dein
6. Phir halwa bana lein us Kay liay sub say pehlay deesi ghee garam Karen or phir us may Cardamon dalen or mix Karen or phir us may Semolina or food colour dall Kar bhoun lein or phir us may sugar add Karen or sath he pani daal dein or garha honay tuk paknay dein
7. Phir us may coconut or almond dal Kar pakayen or phir flame off Kar dein
8. Phir Purri bana lein gay us Kay liay sub say pehlay flour dalen or phir salt dalein or phir water say ghound lein
9. Phir us ki balls bana Kay 1/2 hour Kay liay rakh dein phir us ko oil ki madad say hath say bara Kar Kay oil may fry Kar lein
10. Or phir Garam garam serve karen

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