24/07/2020 04:12

How to Prepare Perfect low-fat cheese and broccoli

by Amelia Terry

low-fat cheese and broccoli
low-fat cheese and broccoli

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, low-fat cheese and broccoli. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

low-fat cheese and broccoli is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. low-fat cheese and broccoli is something that I have loved my entire life. They are fine and they look fantastic.

Meanwhile in sauce pan, saute shallots until clear. Decrease heat, add rest of broccoli spears (whole), half and half and cheese. Learn about low-fat foods and recipes for good health with help from an experienced culinary professional in this free video series. Recipe of the Day: Cheesy Broccoli-Stuffed Chicken with Tomato Rice

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook low-fat cheese and broccoli using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make low-fat cheese and broccoli:
  1. Make ready 1 3/4 envelope creamy chicken cup o' soup
  2. Prepare 1 tbsp butter
  3. Make ready 1/2 cup low fat chedder cheese
  4. Make ready 2 1/2 cup fresh or frozen broccoli

Add the cooked but still al dente broccoli to the prepared baking dish. This low fat version of cream of broccoli soup is so good your family won't know the difference. This recipe for low-fat broccoli soup makes a thick and satisfying dish that is delicious for a fall or winter lunch or any time of year. We also use fat free low sodium chicken broth.

Steps to make low-fat cheese and broccoli:
  1. heat butter and cheese in a pan on medium heat until melted.
  2. add one packet of Knolls creamy chicken cup o' soup. Stir until combined and remove from heat.
  3. steam or boil broccoli until desired firmness.
  4. in a bowl or serving plate combine all ingredients and stir.
  5. Serve hot and enjoy!

This recipe for low-fat broccoli soup makes a thick and satisfying dish that is delicious for a fall or winter lunch or any time of year. We also use fat free low sodium chicken broth. This works well with either frozen broccoli florets or fresh broccoli (or a combo of both) and both are equally good. Use the immersion blender (before adding cheese) to make this creamy yumminess! Once you have tried out (and love) the Instant Pot Broccoli Cheese Soup then you should definitely check out these other Instant Pot creations for Maybe they tried using low-fat cheese?

So that is going to wrap this up with this special food low-fat cheese and broccoli recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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