Step-by-Step Guide to Make Ultimate Homemade Nepali Jhol momo (dumpling with soup)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade nepali jhol momo (dumpling with soup). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Nepali Jhol momo (dumpling with soup) is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Homemade Nepali Jhol momo (dumpling with soup) is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have homemade nepali jhol momo (dumpling with soup) using 28 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Nepali Jhol momo (dumpling with soup):

1. Take For momo's filling :
2. Make ready 250-300 gr mince beef
3. Prepare 300-350 gr mince chicken
4. Make ready 1 tsp salt (can add more depend on you)
5. Take 1 tsp cinammon powder
6. Take 1 tbsp ground cumin
7. Take 1 cup onion (finely choped)
8. Get 3 tbsp garlic paste
9. Prepare 1 tbsp ginger paste
10. Get 1 tsp black pepper
11. Get 1 tbsp oil
12. Make ready For the momo's soup :
13. Prepare 1/4 cup sesame seeds
14. Get 1 tbsp cumin seeds
15. Prepare 2 tbsp oil
16. Get 5 dried red chilli
17. Take 1 garlic (chopped)
18. Take 2 tomatoes
19. Prepare Handful coriander leaves
20. Make ready 1 tbsp ginger paste
21. Make ready 1/2 tsp turmeric powder
22. Make ready 1 tsp salt
23. Take 2 cups water
24. Take 1 tsp sugar
25. Take 1/4 cup lemon juice
26. Take 1 chicken cube
27. Get 1 beef cube
28. Take Dumpling skin

Steps to make Homemade Nepali Jhol momo (dumpling with soup):

1. Heat the pan and dry roasting sesame seeds and cumin till it turns golden.
2. Add the dried red chilli and garlic
3. Fry about 2 to 4 mins. Until fragrant.
4. Transfer them into food processor grind them.
5. After grind the sesame seeds, cumin seeds, dried red chilli and garlic transfer them into a blender then add chopped tomato, coriander, ginger paste, salt, turmeric, sugar, oil and water into a blender. Blend them all together until become smooth.
6. Pour them into a pan and boil them. You can add 1 cup of water. Boil around 5 mins then add chicken cube,beef cube and lemon juice.
7. Give a taste. You can add salt or sugar if you like.
8. When the soup is done you can turn off the heat and set aside.
9. Now for the filling. Mix mince chicken and mince beef.
10. In a pan add 1 tbsp oil and add chopped onion,garlic paste and ginger paste. Saute until fragrant.
11. Then add them in to the mince meat. Give a good mixing.
12. Add cinammon powder, ground cumin, salt and black pepper. Mix them until combine well. You can add chicken cube and beef cube too.
13. Take the dumpling skin and place a tsp filling in the center. And fold them.
14. Prepare steamer. When water is boiling place the momo and steam for 10 mins.
15. Once is done steam the momo. Place them in a bowl and pour the soup.
16. The jhol momo ready to enjoy (^_^)
17. Hope you like this recipe and give a try.
18. Thanks (^_^)

So that’s going to wrap this up with this special food homemade nepali jhol momo (dumpling with soup) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!