Easiest Way to Prepare Perfect Soy Milk Hot Pot after Yuba Tofu Skin

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, soy milk hot pot after yuba tofu skin. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Soy Milk Hot Pot after Yuba Tofu Skin is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Soy Milk Hot Pot after Yuba Tofu Skin is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook soy milk hot pot after yuba tofu skin using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Soy Milk Hot Pot after Yuba Tofu Skin:

1. Make ready Soy milk (pure)
2. Get Tofu (Silken is recommended)
3. Take leaves Napa Chinese cabbage (Komatsuna or pak choi)
4. Make ready as much as you want Mushrooms (shimeji, enoki, king oyster mushrooms or etc.)
5. Get Carrot
6. Prepare Pork belly or chicken thigh
7. Take Aburaage (cut into rectangles)
8. Take Ponzu
9. Make ready Ground sesame (white)

Instructions to make Soy Milk Hot Pot after Yuba Tofu Skin:

1. Cut the meat and vegetables into bite size pieces.
2. Heat the soy milk in a pot. Turn down the heat to low just before it boils.
3. Rest for a short time, and films of yuba (tofu skin) form on the surface, so eat and enjoy them!
4. Put lots of ground sesame in ponzu sauce and dip yuba in it. It is delicious!
5. Put the meat and vegetables in the pot after you have enjoyed eating yuba. Eat the ingredients that take less time to cook first, and eat others when they are cooked.

So that’s going to wrap it up with this exceptional food soy milk hot pot after yuba tofu skin recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!