Recipe of Perfect Chicken Tikka Kebabs

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken tikka kebabs. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Tikka Kebabs is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Tikka Kebabs is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken tikka kebabs using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Kebabs:

1. Prepare Chicken Marinade
2. Get 2 chicken breasts cubed
3. Get 125 ml greek yoghurt
4. Make ready 1/2 tbsp turmeric powder
5. Make ready 1/2 tbsp Ground cumin
6. Get 1/2 tbsp Garam masala
7. Make ready 1/2 tbsp Ground coriander
8. Take 1/2 tbsp chilli powder
9. Get 1/2 tbsp garlic salt
10. Prepare 1/2 juice lemon
11. Make ready 1 tsp salt
12. Take Flatbreads
13. Make ready 4 tbsp Greek yoghurt
14. Take 4-6 tbsp self raising flour + more for hands
15. Make ready Splash olive oil
16. Make ready Salad (Kachumber)
17. Take Half cucumber deseeded and chopped finely
18. Prepare 3 tomatoes deseeded and chopped finely
19. Take 1/2 red onion chopped finely
20. Take Handful fresh coriander chopped finely
21. Make ready 1/2 juice lemon
22. Get 1/4 tsp Salt

Steps to make Chicken Tikka Kebabs:

1. Combine all marinade ingredients with the chicken, mix well and refrigerate for at least an hour but ideally overnight. Fry your chicken on a hot pan, skewer and grill, or bake in oven at 230 degrees for 15-20 minutes.
2. Combine Greek yoghurt and self raising flour in a bowl and mix adding more flour where necessary. Flour hands and knead quickly on a lightly oiled surface. Split into four and roll out one at a time. Put breads on dry pan at high heat for 1 minute each side.
3. Mix the tomato, cucumber and red onion in a bowl. Add lemon juice and salt and refrigerate for 30 minutes. Add chopped coriander before serving.
4. Place chicken and salad on bread with sauce of your choice. I use garlic mayo and sriracha sauce.

So that’s going to wrap it up with this special food chicken tikka kebabs recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!