Recipe of Homemade Homemade Bacon - in the Oven

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade bacon - in the oven. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Homemade Bacon - in the Oven is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Homemade Bacon - in the Oven is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have homemade bacon - in the oven using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Homemade Bacon - in the Oven:

1. Get Pork belly (block)
2. Make ready Salt - Sel de Guerande
3. Prepare Black pepper
4. Get teabags Black tea

Steps to make Homemade Bacon - in the Oven:

1. This recipe calls for 1 tablespoon of salt for each 500g of pork belly. So for 750g of pork belly, you need 1 1/2 tablespoons of salt. Sprinkle the salt onto the pork belly and rub it in well, coating all sides. Place into a ziplock bag. Put it into the refrigerator to rest for 2 days.
2. Preheat the oven to 250F/120C. Line a cookie sheet with parchment paper. Open the tea bags and spread the black tea over parchment paper. Lay the pork belly, fat side down, on top of the black tea. Put into the preheated oven to bake for 90 minutes. Turn off the heat and allow to sit for 20 minutes before removing it from the oven.
3. If you allow the meat to cool, you can remove the black tea that is sticking to the surface by wiping it with a plastic bag. The flavor of the black tea should now permeate the meat, creating a pleasant effect.

So that’s going to wrap this up with this special food homemade bacon - in the oven recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!