26/08/2020 06:39

Easiest Way to Prepare Quick Homemade Baked Mac and Cheese

by James Robinson

Homemade Baked Mac and Cheese
Homemade Baked Mac and Cheese

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade baked mac and cheese. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Homemade Baked Mac and Cheese is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Homemade Baked Mac and Cheese is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have homemade baked mac and cheese using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Baked Mac and Cheese:
  1. Take 8 ounces uncooked elbow macaroni
  2. Make ready 2 cups shredded sharp Cheddar cheese
  3. Make ready 1/2 cup grated Parmesan cheese
  4. Take 3 cups milk
  5. Take 1/4 cup butter
  6. Get 2 1/2 tablespoons all-purpose flour
  7. Take 2 tbsp butter
  8. Get 1/2 cup bread crumbs
  9. Make ready 1 pinch paprika
Steps to make Homemade Baked Mac and Cheese:
  1. Bring the water back to a boil and cook the noodles for 7 to 8 minutes. Keep the lid off the pot and heat the noodles over high heat. The water should start to bubble vigorously. Stir the noodles occasionally and cook the elbow macaroni until it's al dente. Drain water and set aside.
  2. In a saucepan, melt butter or margarine over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over macaroni. Stir well.
  3. Melt butter or margarine in a skillet over medium heat. Add breadcrumbs and brown. Spread over the macaroni and cheese to cover. Sprinkle with a little paprika.
  4. Bake at 350 degrees F (175 degrees C) for 30 minutes. Serve.

So that’s going to wrap this up for this special food homemade baked mac and cheese recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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