10/11/2020 04:19

Recipe of Homemade Prawn and Pork Black Burger

by Arthur Ramos

Prawn and Pork Black Burger
Prawn and Pork Black Burger

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, prawn and pork black burger. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Prawn and Pork Black Burger is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Prawn and Pork Black Burger is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have prawn and pork black burger using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Prawn and Pork Black Burger:
  1. Get 400 g minced pork 20% fat content
  2. Take 200 g raw king prawns roughly chopped
  3. Make ready 4 Spring Onions sliced
  4. Make ready Handful bean sprouts
  5. Prepare 4 tbsp oyster sauce
  6. Take 1 tbsp far soy sauce
  7. Take 1 tbsp rice wine
  8. Prepare 1 tsp mirin
  9. Make ready 1 tbsp toasted sesame oil
Steps to make Prawn and Pork Black Burger:
  1. Mix all the ingredients together in a bowl and squeeze the mixture between your fingers until the pork mince fat begins to make strands
  2. Take a handful, about the size of a tennis ball and roll into a ball
  3. Flatten the balls out onto a piece of parchment paper and shape into burger patties
  4. Heat a cast iron pan to maximum heat on the hob
  5. Season each pattie with salt and cracked pepper
  6. Cook the burgers for 3 minutes each side or until thoroughly cooked through
  7. Once cooked rest them for 5 minutes before placing them I toasted brioche buns with all your favourite trimmings. For example crispy fried shallot rings as I have done in the photo

So that’s going to wrap this up with this special food prawn and pork black burger recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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