Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken with plums from st athanasios, pella. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken with plums from St Athanasios, Pella is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken with plums from St Athanasios, Pella is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have chicken with plums from st athanasios, pella using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken with plums from St Athanasios, Pella:
- Prepare 4 chicken legs
- Get 1 large dry onion
- Get 4 tbsp margarine
- Get 1 large can of beer
- Get about 20 pitted plums
- Get salt
- Prepare pepper
Instructions to make Chicken with plums from St Athanasios, Pella:
- Melt the margarine in a frying pan and sauté the onion until translucent.
- Add the chicken legs and sauté until golden brown then season with salt and pepper.
- Add the plums and 1 cup of beer. Let it in the frying pan for 2-3 minutes and then move everything in a clay cooking pot (if possible or else in a baking tray) adding the rest of the beer.
- Bake in a preheated oven for about 1 hour.
So that is going to wrap it up for this special food chicken with plums from st athanasios, pella recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
