Step-by-Step Guide to Make Quick Pumpkin-Prune stew with lamb

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin-prune stew with lamb. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pumpkin-Prune stew with lamb is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Pumpkin-Prune stew with lamb is something that I have loved my entire life.

One Pot, Lamb, Pumpkin, Dinner, Main Course, Fall. Add the lamb pieces and saute and mix thoroughly. Then take off the flame and serve #trending_now trending-now #trending_USA Kaddu Pumpkin Gosht - Ramazan Special. It originally called for the stew to be served in a roasted pumpkin - since this made serving pumpkin problematic (we like to eat pumpkin in our house) I in large, heavy-bottom saucepan.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin-prune stew with lamb using 12 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Pumpkin-Prune stew with lamb:

1. Take 200 g lamb shanks, diced and cooked in advance
2. Make ready 1 onion, diced
3. Take Handful prunes
4. Get 1 tsp cumin powder
5. Get 1/2 tsp cinnamon powder
6. Get 1/2 tsp turmeric
7. Take 1 tbsp tomato paste
8. Take 1 small pumpkin, peeled, deseeded, cooked and cut into small cubes
9. Get 1/3 tbsp Persian Saffron (about 20 saffron threads)
10. Prepare 1 tbsp lemon juice
11. Take to taste Sea salt and chilli flakes
12. Get oil

When the lamb stew is ready, place the dumplings on the top of the stew and put the lid back on. North African in spirit, this hearty sweet and savory stew is perfect for the season. Serve it with couscous or good crusty bread. Greek Lamb Stew In Baked Eggplant Boat, Argentine Stew In Pumpkin Shell, Bucks County Lamb Stew, etc.

Instructions to make Pumpkin-Prune stew with lamb:

1. Heat the oil in a saucepan over a medium heat, add diced onion and saute them until soft.
2. Then add cooked meat and spices to the sautéed onion. Let meat fry until becomes brown.
5. Transfer fried ingredients from the pan to a pot. Pour in enough water. Add tomato paste, Persian saffron and lemon juice to the pan.
6. Stir well. Bring it to a boil, add diced pumpkin and prunes, reduce the temperature to medium and simmer for 30 minutes.
7. Stirring time to time. Check the seasoning and add more if needed. Serve this beautiful rice with Persian smoked rice or flat bread.
18. Ingredients

Serve it with couscous or good crusty bread. Greek Lamb Stew In Baked Eggplant Boat, Argentine Stew In Pumpkin Shell, Bucks County Lamb Stew, etc. Return lamb and its accumulated juices to pot. Cover pot with lid and cook in oven until lamb is just tender Remove stew from oven; discard cinnamon. Season to taste with salt and pepper.

So that is going to wrap this up for this exceptional food pumpkin-prune stew with lamb recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!