Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, aloo laccha recipe. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Aloo Laccha Recipe is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Aloo Laccha Recipe is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook aloo laccha recipe using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Aloo Laccha Recipe:
- Prepare medium size potatoes
- Make ready peanuts
- Take cashews
- Get sliced almonds
- Take salt
- Prepare sugar
- Prepare black pepper powder
- Take red chilli powder
- Make ready oil for frying
- Get raisins
- Prepare curry leaves
Instructions to make Aloo Laccha Recipe:
- Wash and peel off the potatoes and grate it
- Soak grated potatoes in cold water and then extract the water and squeeze it well
- Now let it dry with help of kitchen towel
- Heat oil in a pan on high flame
- Add grated potatoes in the frying pan and fry it for 2 minutes
- Then lower the heat and fry till they become golden brown
- And then take them out and spread them on tissue paper so that extra oil absorbs
- In another pan fry cashews raisins and peanuts, curry leaves and almonds.
- Now in a bowl mix laccha peanuts cashews raisins and also almonds and sprinkle spices and mix well
- And then let it cool down and then serve or store them in air tight container
So that’s going to wrap it up with this exceptional food aloo laccha recipe recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
