26/11/2020 21:31

Step-by-Step Guide to Make Speedy Beef Meatballs bathed with Veggies Sauce

by Derrick Schmidt

Beef Meatballs bathed with Veggies Sauce
Beef Meatballs bathed with Veggies Sauce

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef meatballs bathed with veggies sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Meatballs bathed with Veggies Sauce is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Beef Meatballs bathed with Veggies Sauce is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have beef meatballs bathed with veggies sauce using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Meatballs bathed with Veggies Sauce:
  1. Get 1/2 stalk celery
  2. Get 1/2 tsp pepper
  3. Take 1 tsp dried onion
  4. Make ready 3 cloves garlic
  5. Get Chicken stock
  6. Prepare 3 cloves roasted garlic
  7. Prepare 4 ripe tomatos
  8. Prepare 1 tbsp mediterranean oil (canola-olive-grape seeds)
  9. Make ready 14 large beef meatballs
  10. Prepare 16 oz diced tomatoes can
  11. Get 1 pinch turmeric
  12. Take 1 pinch cumin
  13. Prepare 1 tsp dried onion
  14. Get 16 oz can of chick peas, drained
  15. Make ready chicken stock and water as needed
  16. Get 1 cup baby carrots
  17. Get 6 potatoes, size of a baseball
  18. Get 1 cup diced pumpkin
Steps to make Beef Meatballs bathed with Veggies Sauce:
  1. Blend the 6 first ingredients on the list plus the tomatoes. Covered with chicken stock.
  2. In the pan that you will cook this recipe, pour the oil and heat at medium setting. Add the blended seasoning, mix for one minute.
  3. Add the meatballs, saute. I used the pre-cooked ones. It is much faster than making them from scratch and there are great ones in the market.
  4. Add the carrots, chicken stock (I used home made). Water as required to obtain the desired consistency, potatoes, tomatoes, chickpeas.
  5. Taste an add turmeric and cumin to taste. Lower heat setting and cook until vegetables are soft; when done, add a sprint of fresh oregano and turn off the heat. Wait 10 minutes before serving.

So that’s going to wrap this up with this special food beef meatballs bathed with veggies sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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