Step-by-Step Guide to Make Quick Lamb Kebabs with home made Tzatziki sauce🥙

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lamb kebabs with home made tzatziki sauce🥙. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lamb Kebabs with home made Tzatziki sauce🥙 is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Lamb Kebabs with home made Tzatziki sauce🥙 is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have lamb kebabs with home made tzatziki sauce🥙 using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lamb Kebabs with home made Tzatziki sauce🥙:

1. Make ready Tzatziki Sauce
2. Prepare 1/2 a large cucumber peeled
3. Prepare 1 1/2 Cup full fat good quality Greek yogurt
4. Prepare 3 Large garlic Cloves
5. Prepare Squeeze lemon juice
6. Get 2 Tablespoons Olive oil
7. Prepare 1 Tablespoon freshly chopped dill
8. Take 1/2 Tablespoon freshly chopped Mint
9. Prepare to taste Salt and pepper
10. Prepare Lamb Kebabs
11. Take 500 g Minced lamb 20% fat
12. Take Juice from a lemon
13. Get 2 Tablespoons mint sauce
14. Prepare 1 Table spoon chopped fresh Corriander
15. Take 4 Cloves garlic minced
16. Take 4 Chillies de seeded and thinly chopped
17. Get 2 Teaspoon fresh grated ginger
18. Get 1/2 Teaspoon Coriander powder
19. Take 1 Tablespoon Cumin powder
20. Prepare 1/2 Teaspoon turmeric powder
21. Prepare 1/2 Teaspoon Garam Masala
22. Take to taste Salt and pepper
23. Prepare 1 Tablespoon Olive oil
24. Get 1 egg

Steps to make Lamb Kebabs with home made Tzatziki sauce🥙:

1. Mix all the spices and herbs together in a bowl with a bit of olive oil. Then add to a bow with the lamb and mix it all in finally add the egg and give it a final mix up.
2. Take the mixture and Shape onto your skewers.
3. Lightly brush with olive oil and cook on the BBQ or pan for 4-5 minutes a side.
4. For the Tzatziki take the cucumber and and grate into a bowl, Springle with salt and set aside for 10 minutes. The aim is to draw all the moisture out the cucumber so we don't have a runny sauce. Take a paper towel and squeeze out the moisture and add to a mixing bowl.
5. Add the remaining ingredients and stir well. Set aside for a few hours and for best results let it sit in the fridge over night.

So that is going to wrap it up for this exceptional food lamb kebabs with home made tzatziki sauce🥙 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!