Recipe of Any-night-of-the-week Besan sabji recipe

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, besan sabji recipe. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Besan sabji recipe is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Besan sabji recipe is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have besan sabji recipe using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Besan sabji recipe:

1. Get besan
2. Get oil
3. Prepare curry leaves
4. Get jeera (cumin seeds)
5. Make ready onions
6. Take tomatoes
7. Make ready green chillies
8. Take red chilli powder
9. Prepare haldi
10. Prepare coriander cumin powder
11. Get Salt acc
12. Prepare Garlic paste
13. Prepare lemon juice

Instructions to make Besan sabji recipe:

1. In a pan take oil add jeera, curry leaves, garlic paste, green chillies, onions and saute well
2. As onions turn pink add tomatoes and saute till tomatoes become mushy and soft
3. Now add red chilli powder, turmeric powder, coriander cumin powder and salt and besan mix well and cook for 10 mins
4. Now add water 3 cups and lime juice and let it cook the consistency should be thick.
5. Add more water to adjust consistency while cooking.
6. Finally garnish with coriander leaves and serve

So that’s going to wrap this up with this exceptional food besan sabji recipe recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!