Steps to Make Speedy Melon stew

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, melon stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Melon stew is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Melon stew is something which I’ve loved my whole life. They’re fine and they look wonderful.

This video explain how to make Olan. It is one of the simplest and easiest dish in ona / Onam sadhya. UPDATED TOMATOES EGUSI SOUP RECIPE: Tomato Egusi/Melon Stew Soup in Nigeria. Adding some tomato makes it really go well with rice and gives the melon stew very bright colour.

To get started with this recipe, we must first prepare a few ingredients. You can have melon stew using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Melon stew:

1. Get ground melon (wild melon seeds or pumpkin seeds)
2. Get meat stock
3. Prepare (about 5 medium tomatoes)
4. Get fresh chili pepper
5. Prepare ground crayfish
6. Get chicken bouillon
7. Make ready salt
8. Make ready dried bitter leaves (or spinach finely chopped)
9. Get olive oil
10. Make ready water
11. Make ready Millet flour or cornmeal (for serving)

Golden Apple Golden Carrot Melon Seeds Mushroom Stew Pumpkin Pie. Enchantment Table Fermented Spider Eye Glass Bottle Glistering Melon Gold Nugget Magma Cream. rip lil melon 💔. ©melon music squad.. No matter the variety, melons are filled with juicy goodness and it is very easy to extract the sweet juice. This soup is loaded bitter melon rings that are filled to the brim with seasoned ground pork.

Steps to make Melon stew:

1. Pause the tomatoes and pepper in a blender until purée. Transfer to a pot on a stove top, cover and allow to cook until the water content is dried off.
2. Heat up a pot, add oil,the cooked tomatoes and pepper mixture. Fry for about 5 minutes, add melon and continue frying for another 5 minutes, then add the crayfish and fry for 2 minutes.
3. Add meat stock, water, chicken bouillon, 1/2 tsp salt, stir to combine and bring to a boil.
4. Reduce heat to low and allow to simmer for 30minutes. Stir in dried bitter leaves (washed and cut into smaller sizes), cover and allow to simmer for additional 5 minutes. Serve with cornmeal or any choice of carb. Voila!

No matter the variety, melons are filled with juicy goodness and it is very easy to extract the sweet juice. This soup is loaded bitter melon rings that are filled to the brim with seasoned ground pork. A Vietnamese-style pork and bitter melon recipe my friend Minh-ai N. taught me to make. melon. watermelon. Full of water, melons are super refreshing and hydrating—the perfect summer ingredient. Here are nine ways to use them in both sweet and savory dishes.

So that’s going to wrap this up for this special food melon stew recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!