Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, besan sabji recipe. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Besan sabji recipe is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Besan sabji recipe is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook besan sabji recipe using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Besan sabji recipe:
- Take 6-7 tbsp besan
- Get 2 tbsp oil
- Prepare Few curry leaves
- Prepare 1 tsp jeera (cumin seeds)
- Take 2 onions
- Make ready 3 tomatoes
- Take 3 green chillies
- Prepare 2 tsp red chilli powder
- Prepare 1 tsp haldi
- Prepare 2 tsp coriander cumin powder
- Make ready to taste Salt acc
- Prepare 1 tsp Garlic paste
- Prepare 1 tsp lemon juice
Instructions to make Besan sabji recipe:
- In a pan take oil add jeera, curry leaves, garlic paste, green chillies, onions and saute well
- As onions turn pink add tomatoes and saute till tomatoes become mushy and soft
- Now add red chilli powder, turmeric powder, coriander cumin powder and salt and besan mix well and cook for 10 mins
- Now add water 3 cups and lime juice and let it cook the consistency should be thick.
- Add more water to adjust consistency while cooking.
- Finally garnish with coriander leaves and serve
So that’s going to wrap this up with this special food besan sabji recipe recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
