30/08/2020 03:42

Step-by-Step Guide to Prepare Speedy Recipe- Tamarind rice

by Cordelia Webb

Recipe- Tamarind rice
Recipe- Tamarind rice

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, recipe- tamarind rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Recipe- Tamarind rice is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Recipe- Tamarind rice is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have recipe- tamarind rice using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Recipe- Tamarind rice:
  1. Get Boiled rice,
  2. Get Tamarind pulp
  3. Prepare Roasted chana dal coriander, fenugreek, red chilli, saunf powder
  4. Prepare Oil,
  5. Prepare jeera,
  6. Prepare mustard seeds,
  7. Take salt,
  8. Prepare turmeric
  9. Take garam masala powder,
  10. Take curry leaves,
  11. Get peanuts
Steps to make Recipe- Tamarind rice:
  1. First we add oil in a pan then we add half spoon jeera and half spoon mustard seeds..after that we put peanuts and curry leaves..
  2. After 1 minute,we add half spoon turmeric powder and salt in it…then we add Tamarind pulp..let them cooked for one minute..after that we add boiled or leftover rice we have and combine them…then pour the roasted saunf,fenugreek,coriander and red chilli powder…and at last add garam masala powder…combine well…cover it for 2 minutes…turn of the flame…now ready to serve…

So that’s going to wrap this up with this exceptional food recipe- tamarind rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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