Recipe of Perfect 🍗🥘🥗Chicken Kabsa🥗🥘🍗

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, 🍗🥘🥗chicken kabsa🥗🥘🍗. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

🍗🥘🥗Chicken Kabsa🥗🥘🍗 is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook 🍗🥘🥗chicken kabsa🥗🥘🍗 using 30 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:

1. Prepare Kabsa spice mix
2. Make ready cardamom powder
3. Make ready white pepper powder
4. Prepare saffron or yellow food colour
5. Take cinnamon powder
6. Prepare ground all spice
7. Make ready dried whole lime powder
8. Get Chicken kabsa
9. Make ready oil
10. Take onions, chopped
11. Make ready ginger paste
12. Take garlic paste
13. Get green chili
14. Make ready dried bay leaves
15. Make ready cloves
16. Take cardamom pods
17. Make ready cinnamon stick
18. Take tomato puree
19. Prepare nutmeg powder
20. Prepare ground black pepper
21. Take cumin powder
22. Get coriander powder
23. Get canned diced tomatoes (or 3 tomatoes chopped)
24. Get chicken cubes
25. Make ready & 1/2 kg whole chicken, cut into 6 pieces
26. Get basmati rice, rinsed Water
27. Take Salt
28. Get Fresh lemon slices+1tsp lemon zest (optional)
29. Take Raisins, to garnish
30. Get Rosted almonds, to garnish

Instructions to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:

1. #To_make_kabsa_spice_mix: - - combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside.
2. #Make_chiken_kabsa: - Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute.
3. Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes.
4. Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside.
5. Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. - Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds.
6. #NOTES: - - 1- For rice, start with 3 cups of water, and then add more if needed. - - 2- Whole lime powder is available in Middle Eastern grocery stores - Kabsa spice mix recipe adapted.

So that’s going to wrap it up for this exceptional food 🍗🥘🥗chicken kabsa🥗🥘🍗 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!