Steps to Prepare Award-winning Mama's brunch casserole

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, mama's brunch casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Reviews for: Photos of Mama's Summer Squash Casserole. Mama's Makin' Bacon is an annual fundraiser drag brunch for the Sacramento LGBT Center. Much of the money helps provide housing or struggling LGBT teens. The BEST breakfast casserole we have had!

Mama's brunch casserole is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mama's brunch casserole is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mama's brunch casserole using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mama's brunch casserole:

1. Take 14 oz package of breakfast maple sausage links(cut into small bite size pieces)
2. Prepare 4 cup any type of bread cubes ( she always just used the regular ole store bought loaves)
3. Get 8 large fresh eggs
4. Make ready 2 3/4 cup milk
5. Prepare 1 1/4 tsp ground mustard
6. Take 4 cup cheese ( we use yellow and white cheddar)
7. Get 1/2 green pepper, chopped small
8. Prepare 1/2 onion, chopped small
9. Get 4 oz fresh mushrooms, chopped
10. Prepare 1 salt n pepper…your preference

Looking at this casserole is a bit deceiving. The buttery crushed cracker topping is beautiful, but the real surprise is the yummy squash filling underneath. This squash casserole is cheesy and super. Share: Rate this Recipe Caramel Apple Cinnamon Compote.

Steps to make Mama's brunch casserole:

1. Cut bread into about one inch cubes and set aside.
2. In a med skillet fry sausage til browned. Drain n set aside.
3. In another skillet fry onion n pepper til almost done and add mushrooms til everything is browned nicely. ( You can fry these to ur preference, we like ours to not have a crunch at all!!
4. Once step two n three are finished combine eggs in a large bowl and beat well, whisk in milk and mustard and stir in bread. Let sit for about 10 min.
5. Add onion, pepper, and mushrooms to sausage and mix well. Add to your bread mixture once 10 min is up.
6. Stir in 3 cups of cheese. Poor mixture into a sprayed 9x13 in dish and top with remaining cheese.
7. Bake at 350°F (F) for about 45 min til nice and golden brown.
8. Let rest on counter for about 10 min or so. Enjoy!!!

This squash casserole is cheesy and super. Share: Rate this Recipe Caramel Apple Cinnamon Compote. This make-ahead Italian brunch casserole features sweet Italian sausage, green onions, diced zucchini, roasted red bell peppers, Italian bread, sharp Cheddar cheese, milk, and of course - eggs. Grease the bottom of a large casserole dish with butter and then line the bottom with the torn tortilla pieces. This is Mama's recipe for corn casserole, mine is just slightly different and doesn't include cheese.

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