How to Make Favorite Lentil & whey curry (Perfect Cooker recipe)

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, lentil & whey curry (perfect cooker recipe). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lentil & whey curry (Perfect Cooker recipe) is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Lentil & whey curry (Perfect Cooker recipe) is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have lentil & whey curry (perfect cooker recipe) using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Lentil & whey curry (Perfect Cooker recipe):

1. Prepare sprinkle of olive oil
2. Prepare red lentils
3. Prepare garlic, pressed or chopped into small pieces
4. Make ready medium sized onion, sliced
5. Get desiccated coconut
6. Make ready chili powder
7. Get ground cumin
8. Prepare ground coriander
9. Get turmeric
10. Get whey (or stock/water)
11. Make ready white wine vinegar (or apple cider vinegar)
12. Take medium carrot, sliced in fairly thick pieces
13. Take red pepper, sliced
14. Get salt and pepper

Instructions to make Lentil & whey curry (Perfect Cooker recipe):

1. Coat the Perfect Cooker cup with a sprinkle of olive oil
2. Put the lentils in the Perfect Cooker pot with the garlic, onion, coconut and spices.
3. Add the whey (or other liquid, which could be any flavour of stock or other cooking liquid). I made cheese at the weekend, so have quite a lot of whey left over, so I used whey in the recipe tonight instead of my usual chicken stock. The whey adds a much sweeter flavour, and the white wine vinegar complements this to produce a balanced sweet and sour flavour.
4. Layer the vegetables on top - I used carrot and pepper tonight. Carrot works particularly well in this, producing a really sweet taste. The texture of carrot remains if you chop these roughly rather than into think slices.
5. You can also add some meat, such as slices of ham or chorizo, but I prefer this as a vegetarian dish.
6. That's it - press "cook" on the Perfect Cooker.
7. You can leave it to complete cooking undisturbed, but I generally give it a stir after about 10 minutes to stop lentils sticking to the bottom.
8. Spoon on to a plate/bowl top serve.
9. Optionally, add yoghurt and spinach leaves on top.

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