How to Prepare Award-winning Stuffed Pepper Soup

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed pepper soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Pepper Soup is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Stuffed Pepper Soup is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have stuffed pepper soup using 25 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Pepper Soup:

1. Prepare 1 lb lean ground beef
2. Get 6 breakfast sausages
3. Get 2 strips of bacon
4. Take 6 pepperoni slices
5. Prepare 1 green bell pepper, cut in bite size pieces
6. Get 1 red bell pepper, cut in bite size pieces
7. Make ready 1 poblano pepper, cut in bite size pieces
8. Get 1 jalapeno pepper, minced
9. Take 1 large onion, finely chopped
10. Take 4 minced cloves of garlic
11. Get 2 carrots, sliced
12. Take 2 celery stalks, sliced
13. Prepare 1/4 cup dry white wine
14. Take 1 28 ounce can crushed tomatos
15. Make ready 1 8 ounce can tomato sauce
16. Make ready 32 oz low sodium or homemade beef stock
17. Prepare 1/4 tsp dryed thyme
18. Make ready 1/2 tsp italian seasoning
19. Make ready 1/2 tsp black pepper and salt to taste
20. Prepare 1 tsp hot sauce, such as franks brand
21. Prepare 1 tbsp heavy cream
22. Take 1 cup cooked rice
23. Get 4 sliced green onions
24. Prepare 1/2 cup grated parmesan cheese
25. Take 2 cup shredded italian blend heese, or any cheese you like

Instructions to make Stuffed Pepper Soup:

1. In a large stockpot add bacon, pepperoni and sausage cook over medium heat, removing pepperoni and bacon as crisp and sausage when browned. Add oil only if needed to prevent sticking. When all is doneadd ground beef and brown that, remove to plate with other meats.
2. Add onion, garlic, all peppers, carrots and celery, cover and soften 5 minutes uncover and add white wine an deglaze pan cooking until wine is almost gone.
3. Add remaining ingredients except rice, cheese and green onions.simmer partially covered on low simmer for 2 hours, stirring occasionally.
4. Add green onions, rice and parmesan cheese, stir in and heat through.
5. Serve, Garnished with the shreddeded cheese on each serving

So that’s going to wrap this up with this exceptional food stuffed pepper soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!