18/09/2020 11:15

How to Prepare Ultimate Meatball subs

by Gilbert Dixon

Meatball subs
Meatball subs

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, meatball subs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Meatball subs is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Meatball subs is something which I have loved my whole life.

Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want? Our meatballs are what make it: a combo of diced celery, carrots, onion. These homemade meatball subs are toasty, cheesy and downright delicious.

To get started with this recipe, we must prepare a few components. You can cook meatball subs using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meatball subs:
  1. Prepare 8 oz Frozen meatballs
  2. Take 2 large Sub sandwich buns
  3. Take 24 oz Canned spaghetti sauce
  4. Make ready 1/3 cup Ricotta cheese
  5. Take 1 cup Mozzarella cheese
  6. Take 1 each provolone cheese

Preferably done during the menstrual cycle so that some sauce can accompany the meatballs. One of my kids' favorite meals. The meatballs can be prepared ahead of time and frozen, if desired. Meatball Subs - Made with the most flavorful, tender meatballs ever, smothered in marinara sauce Meatball Subs are a great way to feed a hungry crowd on game day.

Steps to make Meatball subs:
  1. Add spag sauce, meatballs & ricotta &mozz. Cheese together in slow cooker
  2. Set slow cooker on high for 4- 6 hours
  3. Hollow out sub buns
  4. Spoon meatballs into bun, top with provolone cheese then top with sauce from slow cooker, put in broiler for 2 minutes until cheese is fully melted

The meatballs can be prepared ahead of time and frozen, if desired. Meatball Subs - Made with the most flavorful, tender meatballs ever, smothered in marinara sauce Meatball Subs are a great way to feed a hungry crowd on game day. These Meatball Subs are made lighter and healthier by using baked meatballs, topped with marinara sauce and cheese on whole wheat rolls. Sometimes nothing satisfies quite like a sandwich. These Toasted Meatball Subs require a bit of extra time in the kitchen, but the results are so worth the effort.

So that’s going to wrap this up for this exceptional food meatball subs recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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