Recipe of Homemade Country breakfast casserole

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, country breakfast casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Country breakfast casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Country breakfast casserole is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook country breakfast casserole using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Country breakfast casserole:

1. Get 1 lb ground sausage (I also add 1/2 sausage, thats my prefrence though.I love tennessee pride, some use Jimmy dean's)
2. Take 1 chopped green onion
3. Make ready 2 cup shredded cheese (your preference)
4. Make ready 6 eggs, lightly beaten
5. Take 1 cup water
6. Make ready 1/2 cup milk
7. Prepare 1 (2 3/5 ounce) package country gravy mix
8. Get 6 slice bread (french loaf works best!), cut into 1 inch cubes
9. Make ready 2 tbsp melted butter (optional)
10. Get 1 paprika to taste & also add color.. (Optional)

Instructions to make Country breakfast casserole:

1. Preheat oven to 325°F (165 degrees C). Grease an 11x8 baking dish.
2. Brown sausage in large skillet; drain fat.
3. Combine sausage with green onion and spread evenly across the bottom of the baking dish. Top with the shredded cheese.
4. In medium bowl wisk together eggs, water, milk, and gravy mix; add to the baking dish.
5. Arrange bread squares on top. If desired Drizzle melted butter over bread and sprinkle with paprika.
6. Bake 40 minutes in the oven, or until a knife inserted into the center comes out clean. Set aside 10 minutes before serving.
7. Share a pic!

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