Recipe of Award-winning One Pot 30 minute Chicken & Rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, one pot 30 minute chicken & rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

One Pot 30 minute Chicken & Rice is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. One Pot 30 minute Chicken & Rice is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook one pot 30 minute chicken & rice using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make One Pot 30 minute Chicken & Rice:

1. Make ready chicken broth
2. Take cream of chicken soup
3. Get large boneless skinless chicken breasts (about 1.5 lbs)
4. Make ready olive oil
5. Make ready chicken and poultry rub
6. Prepare celery seed
7. Make ready frozen peas
8. Prepare sliced frozen carrots
9. Make ready instant rice (aka 5 minute rice)

Steps to make One Pot 30 minute Chicken & Rice:

1. Cut chicken into 1" cubes. Sprinkle with chicken & poultry rub and celery seed. Toss to coat evenly.
2. Heat a large deep sided skillet over medium high heat. Add olive oil. As soon as it's hot (only about 20 seconds) add chicken. Cook about 5 minutes, stirring occasionally to brown on all sides.
3. Add peas, carrots, chicken broth, and soup. Stir to blend soup into broth. Bring to a simmer for 5 minutes.
4. Add rice. Stir to fully incorporate. Turn off heat. Cover. Let sit untouched 10 minutes. Stir before serving. Enjoy!

So that’s going to wrap it up for this special food one pot 30 minute chicken & rice recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!