Steps to Make Speedy Air fry YFC (Yui’s Fry Chicken) 🍗

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, air fry yfc (yui’s fry chicken) 🍗. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Air fry YFC (Yui’s Fry Chicken) 🍗 is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Air fry YFC (Yui’s Fry Chicken) 🍗 is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook air fry yfc (yui’s fry chicken) 🍗 using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Air fry YFC (Yui’s Fry Chicken) 🍗:

1. Prepare 3 pieces chicken thighs
2. Get Spray oil
3. Take Seasoning chicken
4. Take 1 cup milk or buttermilk
5. Make ready 1-2 tbsp Bbq seasoning
6. Prepare Salt and pepper to taste
7. Prepare 1 tsp each, dry oregano and dey sage
8. Prepare Spices dust
9. Make ready 1 cup plain flour
10. Make ready 1 tbsp chicken seasoning powder
11. Prepare 1 tbsp paprika
12. Take 1 chilli powder
13. Make ready 1 tbsp onion salt
14. Prepare 1 tsp garlic powder
15. Get 1 tsp ground white pepper
16. Make ready 1 tsp sugar

Steps to make Air fry YFC (Yui’s Fry Chicken) 🍗:

1. Partially cut your chicken thighs on the thick part so the seasoning will go throughout the meat and will help chicken cook evenly. Marinate your chicken with butter milk, dry oregano, dry sage, bbq seasoning and salt and pepper. Leave it at least 30 min or overnight.
2. Mix all the spice dust together, add your marinate chicken in. Take it out and dip back in the wet seasoning bowl and dip back in the spice powder. 1. Repeat 3 times 1. Preheat your air fryer for 5 min at 180c. Then set in for 200c for 20 min. Put your chicken thighs in the airfryer and let them cook half way, turn chicken over and put in back in. 1. After 20 min check your chicken by put a fork or knife through the thickest part of your chicken, if the juice come out clear means your chicken cooked but if the juice come out with blood means need more time to cook. You can put them back to reduce the temperature to 180c for another 5-8 minutes. 1. Serve with some oven/airfry chips and salad. It’s a delicious treat with half of calories.

So that is going to wrap this up with this special food air fry yfc (yui’s fry chicken) 🍗 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!